cookin book

SOUPS OF GARLIC
INGREDIENTS
1/2 QT water
4 potatoes
1 carrot
2 celery stalks
1 onion
2LG bulbs garlic
1/2 thyme
1DS cayenne
salt

INSTRUCTIONS
Bring water to a boil. Add vegetables garlic spices . Cook over medium heat for 20 to 30 minutes. Puree and serve.